TFA Dostmann 31.1119.K IR Probe Thermometer HACCP -55 to +250°C Non-contact

The TFA Dostmann 31.1119.K IR probe thermometer is a non-contact infrared thermometer with a temperature range from -55 to +250 °C. This device features a pistol grip for ease of use and is ideal for HACCP-compliant temperature measurements. It is typically utilised in food safety applications for accurate and hygienic non-contact temperature readings.

Type	IR probe thermometer (HACCP)
Maximum Temperature Measurement	+250°C
Accuracy	1.5%
Calibrated to	Manufacturer's standards (with certificate)
Dimensions	(L x W x H) 22 x 38 x 160 mm
Display	2:1
Emission level (max.)	1.00
Emission level (min.)	0.10
Emissivity	10 - 1.00
Height	160mm
Length	22mm
Maximum Temperature	+250°C
Min. temperature	-55°C
Power Supply	AAA battery (2x)
Resolution	0.2°C
Weight	100g
Width	38mm